€36.00
PRODUCT FEATURES
The long Oriental tradition of medicated dishes is now approached, thanks to Hopispharma's MEDICATED DIET products, to the increasingly specialized needs of us Westerners, Oriental and Chinese cultures in particular are repositories of that concept of the medicinal value of food so much so that Coix lacryma jobi, present in this formulation is an example of this for its wide use in pharmaceutical formulations as well as in cooking. According to Traditional Chinese Medicine, while being an excellent tonic of qi since it does not produce heat, Job's Tear also disperses moisture without affecting yin. Ideal would be as a breakfast to detoxify and harmonize.
Tangerine peel promotes digestive function promotes regular gastrointestinal motility and gas elimination. It acts favorably on the fluidity of bronchial secretions and mental relaxation and well-being. Ginger extract active on digestive function, manifesting anti-nausea action. It promotes the regular function of the cardiovascular system and blood circulation. Ginger also is positive on joint function and counteracts localized states of tension.
References and directions to TCM are in no way intended to be a substitute for Western medicine, medical advice and a varied diet.
INGREDIENTS
HOW TO USE THE PRODUCT
Half a tablespoon of tea in 250 ml of water, in the morning before breakfast and after one of the main meals. An excellent alternative is to add it to vegetable soups, vegetable creams, soups or consommé, perhaps together with extra virgin olive oil, preferably from the current year's harvest, the taste of a dish in a nutraceutical meal. In this case, 1 teaspoon for every three servings.
During the day it would be perfect to drink fermented tea, such as EIKES Pu-erh-tea .
DAILY DOSES
Job's Tears 1760 mg
Azuki 1760 mg
Mandarin peel 400 mg
Ginger 80 mg
FORMAT
100 grams
White PET jar resealable seal cap
* raw material origin CHINA
BIBLIOGRAPHY
Chen J, Weng W. Medicinal food: the Chinese perspective. J of Med Food 1998;1(2):117-122
Weng W, Chen J. The eastern perspective on functional foods based on traditional Chinese medicine. Nutrition Reviews 1996;54(11):S11-S16
Yin J. A Modern Study and Clinical Application of Chinese Medicine. Beijing:Publishing House of Ancient Book of Traditional Chinese Medicine, 1995, pp. 388-392.
Zhou JJ, Xie GR and Yan XJ. Handbook of Chemical ingredients of Chinese Traditional Medicines. Beijing: Chemical Industry Prerss, 2004; 1768, 1769, 9111.
Numata M, Yamamoto A, Moribayashi A, Yamada H. Antitumor components isolated from the Chinese herbal medicine Coix lachryma-jobi. Planta Med. 1994;60(4):356-9.Kuo CC.
Oh Sung Kwon, Myoung Seok Jeong, Bonglee Kim, and Sung-Hoon Kim, "Antiangiogenic Effect of Ethanol Extract of Vigna angularis via Inhibition of Phosphorylation of VEGFR2, Erk, and Akt," Evidence-Based Complementary and Alternative Medicine, vol. 2015, Article ID 371368, 9 pages, 2015. doi:10.1155/2015/371368
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